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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a fry pan to medium high heat and add in the oil. Once hot, throw in the vegetables and stir for approximately 5 minutes or until the vegetables are soft.
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For
1
M
I
3
g
Olive Oil
40
g
Onion (raw weight), Chopped
50
g
Capsicum (raw weight), Chopped
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Per Serving
Calories
458kcal
Fat
6.4g
Saturates
1.9g
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a fry pan to medium high heat and add in the oil. Once hot, throw in the vegetables and stir for approximately 5 minutes or until the vegetables are soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
3
g
Olive Oil
40
g
Onion (raw weight), Chopped
50
g
Capsicum (raw weight), Chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
458kcal
Fat
6.4g
Saturates
1.9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
