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Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Whisk the egg, milk and vanilla together in a bowl. Heat frypan to medium low temperature.

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For
1
M
I
35
g
Low-Fat Milk
2
g
Vanilla Bean Paste
50
g
Egg

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Per Serving
Calories
308kcal
Fat
13.5g
Saturates
5.3g

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Only visible to you
Made it?
You can substitute the frozen blueberries for fresh ones. You can also substitute the blueberries for any other berry alternative.
Cancel
Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Whisk the egg, milk and vanilla together in a bowl. Heat frypan to medium low temperature.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
35
g
Low-Fat Milk
2
g
Vanilla Bean Paste
50
g
Egg

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
308kcal
Fat
13.5g
Saturates
5.3g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
You can substitute the frozen blueberries for fresh ones. You can also substitute the blueberries for any other berry alternative.
Cancel