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Steak and 2 Vege

This dinner is a favourite for me and for our house. It ticks everyone's box with no green bits but it has a great combo of meat and vegetables.

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Turn on BBQ.

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For

1

M

I

180

g

Steak, Use any lean steak for this. Eye fillet, rump steak. porterhouse, topside, round. remove al visible fat.

200

g

Spud lite potato

200

g

Pumpkin

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Per Serving

Calories

463kcal

Fat

14.5g

Saturates

5.9g

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Notes

You can use an oven to cook the vegetables, 80 degrees for approx 20 minutes. You can also use a fry pan to cook the meat.

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Only visible to you

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Made it?

Pairs With

any green vegetables

Comments

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homepage-image

Steak and 2 Vege

This dinner is a favourite for me and for our house. It ticks everyone's box with no green bits but it has a great combo of meat and vegetables.

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Turn on BBQ.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

180

g

Steak, Use any lean steak for this. Eye fillet, rump steak. porterhouse, topside, round. remove al visible fat.

200

g

Spud lite potato

200

g

Pumpkin

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

463kcal

Fat

14.5g

Saturates

5.9g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

You can use an oven to cook the vegetables, 80 degrees for approx 20 minutes. You can also use a fry pan to cook the meat.

Your private notes

Only visible to you

Next

Made it?

Pairs With

any green vegetables

Comments

Cancel